The FCC Group

Food Control Consultants Ltd (The FCC Group) represents a group of experts providing advice on food safety, veterinary public and animal health issues for the food industry (e.g. slaughterhouses, meat, milk and fish processing establishments) and competent authorities. The FCC Group also provides expertise on veterinary border controls, animal welfare, animal feed and veterinary medicinal products.

The FCC has extensive experience in improving official controls within the scope of national food safety systems as well as internal controls for the industry (prerequisite programmes and HACCP).  The company supports clients within the EU Member States and in Third Countries both regarding their national market and for exporting to the EU market. The FCC Group offers support through lectures, hands-on training, training of trainers, drafting legal instruments and implementation guides both for governments, agencies and individual companies.

The Company was established in Edinburgh, Scotland in February 1999 as a limited company. The activities have increased steadily both regarding the number of assignments implemented and scope, expanding into new areas of expertise such as cost-benefit analysis, animal identification and movement controls and inspection databases. Food Control Consultants Ltd employs several highly qualified experts, with experience regarding e.g. European veterinary legislation, veterinary public health and food safety.
Some of the key services provided by the company are presented on the pages of this website.

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See also: FCC Blog

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