The FCC Group

Food Control Consultants Ltd (The FCC Group)  provides advice on food safety, veterinary public and animal health issues for the food industry (e.g. slaughterhouses, meat, milk and fish processing establishments) and competent authorities. The FCC Group also provides expertise on veterinary border controls, animal welfare, animal feed, animal by-products and veterinary medicinal products.

The FCC has extensive experience in improving official controls within the scope of national food safety systems and and the food industry (internal controls such as prerequisite programmes and HACCP).  The company supports clients in the EU Member States and in Third Countries regarding export of food of animal origin to the EU market. The FCC Group offers support through lectures, hands-on training, training of trainers, drafting legal instruments and implementation guides both for governments, agencies and individual companies.

The Company was established in Edinburgh, Scotland in February 1999 as a limited company. The activities have increased steadily both regarding the number of assignments implemented and their scope, expanding into new areas of expertise such as cost-benefit analysis, animal identification and movement controls and inspection databases. Food Control Consultants Ltd employs several highly qualified experts, with experience regarding e.g. European veterinary legislation, veterinary public health, animal health, animal welfare and food safety.
Some of the key services provided by the company are presented on the pages of this website.

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See also: FCC Blog

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