FOOD CONTROL CONSULTANTS Ltd.
The FCC Group
Food Control Consultants Ltd (The FCC Group) provides consulting services on food safety, veterinary public and animal health issues for competent authorities and the food industry, in particular food of animal origin such as slaughterhouses and meat, fish and dairy processing establishments. The FCC Group has also expertise on veterinary border controls, animal welfare, animal feed, animal by-products and veterinary medicinal products.
The FCC has extensive experience in improving official controls within the scope of national food safety systems and the food industry (internal controls such as prerequisite programmes and HACCP). The company has clients in the EU Member States and in Third Countries exporting (or intend to export) food of animal origin to the EU market. The FCC Group support includes lectures, hands-on training, training of trainers, developing draft legal instruments and implementation guides both for governments, agencies and individual companies.
The Company was established in Edinburgh, Scotland in February 1999 as a limited company. The activities have increased steadily both regarding the number of assignments implemented and their scope, expanding into new areas of expertise such as cost-benefit analysis, animal identification and movement controls and inspection databases. Food Control Consultants Ltd employs several highly qualified experts for international standards (SPS) as well as European veterinary legislation in veterinary public health, animal health, animal welfare and food safety.
Some of the key services provided by the company are presented on the pages of this website.
Please note we recommend using Ecosia as a search engine!
See also: FCC Blog