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FOOD CONTROL CONSULTANTS Ltd. |
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List of services © O. Oddgeirsson 2004 Mail to webmaster Last updated: 27.02.09 |
The company Food Control Consultants Ltd (The FCC Group) represents a group of experts providing advice on veterinary public health and animal health issues for the food industry (e.g. slaughterhouses, meat processing plants, dairy plants, fish processing, milk processing) and competent authorities responsible for food supervision. The company has furthermore compet ences in the field of veterinary border controls, animal welfare, feedingstuffs and veterinary medicinal products. We are able to provide provides assessment on conformity with EU rules (e.g. Regulations 852/2004/EC, 853/2004/EC and 854/2004/EC,) and other relevant regulation in the veterinary public health field and advice on general hygiene issues and food safety, including GMP, SSOP, HACCP and other internal control issues for clients both within the Member States and in Third Countries exporting to the EU market. Information and lectures on the new "hygiene package" Regulations and food safety in general. NB! We have several opportunities every month for experts. Please register in our expert database (see also link left column) and you will be considered. We have furthermore a list of people looking for employment, both contract work and permanent employment. If you are a company looking for experts or workers please contact us. Important notice! New valuable equipment are now available through FCC, new slaughter technology for the artisan slaughter of cattle and an instrument for standardizing bacterial sampling of surfaces. See right EuroVetLinks, a great website with a database for establishments producing food of animal origin. For more information on services provided by Food Control Consultants Ltd, please take a closer look at the information provided on this website.  -|- SZIGG.com - Web Links -|- Iceland at OyMap.net - a world directory |
Dinner parties, Caviar Hamper or family favorites, you can turn an ordinary meal into a culinary work of art. You can do that by exploring new exotic cuisine. ******
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